
| Malaga Tapa Tour 3 hours 95€ pp (for 2 people) Includes light tapas |
Tapas in Málaga have influences from all parts of Spain, but especially from AndalucĂa. On the Málaga Tapas Tour, we'll take you on a stroll through the city to try specialties like pesccaito frito, seafood like concha fina, the best jamĂłn ibĂ©rico and sweet Málaga wines. We'll also introduce you to culinary traditions from other regions and point out some great little places for tapa hopping while you're here. As we unravel Malaga's culinary mysteries, we'll help you develop a good sense of ordering and knowledge of the most typical dishes. This port city has a great mix for the traveler: a lively walking center, great shopping, awesome tapas bars, ancient ruins and attractive museums. Some of the biggest attractions include the Picasso museum, his birth house, the Roman theater, the botanical gardens and the modern art center. The fortress is like a small Alhambra with views of the ocean; seafood restaurants along the mellow Pedregalejo beach are filled with ambiance and Málaga's friendly and easy-going locals. Coming attractions include a Thyssen art collection and a fine arts/archaeological museum. This city is the undiscovered coastal gem of Andalucia, and is a great base for discovering the region. |  |  |  |
The Málaga Tapas Tour includes:
- 3 hours with a private, knowledgeable guide
- A stroll through Malaga's historic city center
- Visits to gourmet shops or pastry shops
- Recommendations on restaurants and tapas bars
- Light tapas and drinks
| Tour facts:
- Tours begin in Plaza Constitucion
- 95€ per person (Min. 2 people with a lighter version of tapas, discounts for small groups; 40€ surcharge for holidays and weekends)
- Requires 20% deposit
|
"I would like to thank you again for the really wonderful experience we had with you on our culinary tour of Madrid (July 6th - Mike, Adele and Jessica). Not only were you warm and personable but you gave us insights and tastes we would have never found on our own. I can still taste the fried chiles with sea salt, the bacalao pastry and the cookies from the cloistered nuns."Â --Mike, Tampa Florida, 2006 Read more testimonials | Sign up Fill out a form to let us know the dates you want to do this tour. | Optional services Be sure to check out the other tours, excursions and services that we offer in the area. |
|